Saturday, November 27, 2004

Cranberry Banana Nut Bread

I bake and cook so much by changing recipes and never write down the modifications. That makes it nearly impossible to repeat which is sometimes a good thing. Let's try blogging a recipe instead.

2 c whole wheat flour
2 c white flour
1 tsp baking soda
1 tsp salt
3 tsp baking powder

2 mashed large bananas
1 cup light brown sugar
2 eggs
1 cups OJ
1 tsp vanilla
1 cup oil

3 cups chopped cranberries
1 1/2 cups light chopped walnuts

Bake at 350 for 55 minutes.

Variation on desert bread with many more nuts. Some holiday I'd like to make a nut bread as good as my great aunts.

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